Le Pain des fleurs crackers – ancient grains
Non-GMO, Gluten Free
Product of France

With these French artisan crispbreads, health conscious customers won't have to sacrifice taste or the thin crispy texture they love to meet their dietary requirements. Along with great crunch, the added protein and fiber from buckwheat and millet make these gluten free crackers a nutritional powerhouse. These crackers are enjoyable with a cheese board, dips, or simply on their own.