Smoked rainbow trout and quinoa
18 grams of protein
Ready to eat

Cole's was founded in 2008 by Chris Zabriskie who formed a partnership with Geomar, a strong supplier of premium fish with sustainable fishing practices in Chile. Cole's Open & Eat boneless, ASC®-certified Rainbow Trout Fillet with Vegetables are sustainably raised, then Applewood-smoked, hand-packed with premium peas, corn and carrots, and flavored with a traditional Chilean spice blend. A great protein packed meal or snack. The elegant packaging with sustainability and health call outs will attract attention and inspire purchases.